Corn flake forming equipment
1. The equipment is usually equipped with advanced control systems, such as touch screen centralized control, which can realize automated material conveying, processing and molding processes.
2. It can meet the needs of large-scale production. Some large corn flakes production lines can produce hundreds of kilograms or even tons of corn flakes per hour.
3. Professional tableting technology and precise mold design are used to ensure that the shape, size and thickness of each corn flake are uniform.
4. Through optimized processing technology, such as extrusion puffing, high-temperature baking, etc., the corn flakes have a good puffing effect.
5. During the processing, the nutrients in corn, such as vitamins and minerals, can be better retained, making the corn flakes not only delicious but also have certain nutritional value.
6. Key components are made of high-quality materials and advanced manufacturing processes, such as high-speed tool steel screws, imported original bearing groups, etc.
The corn flakes forming equipment adopts an integrated and modular design concept, with a compact and reasonable overall structure and scientific layout of various functional components, aiming to achieve efficient, stable and accurate corn flakes production operations. The main frame of the equipment is made of high-strength stainless steel and has excellent corrosion resistance.
Equipped with high-precision screening devices, it can effectively remove impurities in the corn raw materials, such as stones, dust, moldy particles, etc., to ensure the high purity of the corn entering the subsequent processing links.
With advanced soaking and cooking equipment, we can precisely control the soaking time, temperature and moisture content to allow the corn to fully absorb moisture and soften, laying a good foundation for subsequent tableting.
The core tablet pressing device uses a roller made of special materials and processes, which has high hardness, high strength and good wear resistance. The surface of the roller is finely processed to provide uniform and stable pressure.Equipped with an adjustable gap control system, operators can easily adjust the gap between the rollers according to different product specifications and production needs to achieve precise control of the thickness of corn flakes.
The use of efficient hot air circulation drying technology can quickly remove moisture from the surface of corn flakes, making the corn flakes reach an ideal dryness and crispy taste.The interior of the drying box is designed with reasonable air ducts to ensure even distribution of hot air and avoid partial over-drying or under-drying of corn flakes.
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