Tray conveyo-manufacture,factory,supplier from China
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In the field of fermentation technology, our company has always been a leader in the industry, and has always been committed to providing customers with the most advanced and efficient fermentation solutions. Recently, the Horizontal Fermentation Tank independently developed by the company has once again become the focus of the industry, injecting new vitality into the company's development and bringing new changes to the global fermentation industry.The Horizontal Fermentation Tank embodies the years of hard work and wisdom of the R&D team.
In recent years, technological innovations in the field of vertical fermenters have emerged in an endless stream. With the help of materials science, new breakthroughs have been made in tank manufacturing materials. New composite materials are gradually being used in some specific fermentation scenarios.
The company has made a major technological breakthrough in the field of large horizontal fermentation tanks. The new fermentation tank developed by the company uses unique materials and manufacturing processes, which greatly improves the tank's pressure resistance and corrosion resistance, and extends the service life of the equipment.
Recently, the company's latest vertical fermentation tank has attracted widespread attention in the industry. The vertical fermentation tank adopts advanced technology and innovative design, bringing new breakthroughs to fermentation production in multiple industries.In the food industry, as consumers' demand for healthy and high-quality fermented foods continues to increase, manufacturers of products such as yogurt, kimchi, and soy sauce are also increasingly demanding fermentation equipment.
In 2024, corn flakes making machines continue to innovate in the field of industrial food processing, and their key technologies and components continue to develop, such as precise extrusion systems that can better control temperature, pressure and shear force to ensure product quality and production efficiency; mixing and conditioning systems that can achieve uniform mixing of raw materials and optimal moisture regulation, affecting the taste and crispness of corn flakes; molds and cutting components can be customized to produce corn flakes of various shapes.
1. Press corn is the corn out after cleaning, high temperature cooking, disinfection, extrusion, drying, several steps to the starch, protein, vitamins contained in the corn, all integrated together, not refining any elements in the corn, 30% higher than the utilization rate of corn.2. Steam-pressed corn is an excellent energy feed. The total digestibility and absorption rate of starch detected by relevant departments is as high as 99%, which is nearly 30% higher than the 70% absorption rate of ordinary ground corn starch.
With the recovery of the global manufacturing industry and the continuous improvement of industrial automation, the market demand for fully automatic double-axis chain grinders has shown a trend of sustained growth.According to a report released by a market research organization, in recent years, the demand for chains in industries such as automobiles, motorcycles, agricultural machinery, and engineering machinery has continued to increase, and the quality and precision requirements of chains have also become higher and higher, which provides a broad space for the development of the fully auto
On June 27, the 18th Expo China, co-sponsored by the Ministry of Industry and Information Technology, the State Administration for Market Regulation and the People's Government of Guangdong Province, opened in Guangzhou.
Steam flake treatment of corn is to expand and soften the corn through steam hot processing, and then peel and fracture these expanded corn with mechanical pressure generated by a pair of reverse rotating rollers, and process the corn into a specified density of flakes. The mechanism is actually a gelation process, which means that tightly bound corn starch breaks the hydrogen bond of starch binding in cells through gelation, so as to improve the digestibility of corn starch in animals.
Recently, the fully automatic tunnel drying line project developed and produced by our company has made a series of major breakthroughs, which has injected strong momentum into the company's development in the industry and is expected to bring transformative impacts to related industries.In terms of technological innovation, the fully automatic tunnel drying line adopts a new intelligent temperature control system, which can achieve precise control of the temperature in the drying room through high-precision temperature sensors and advanced algorithms.
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